Constance Thagana joined PantherDining during the summer of 2017. She started working in collegiate dining in 2007 as the production manager at Georgia Southwestern State University. In 2010 she joined the dining department at Columbus State University as the production manager and was quickly promoted to catering manager in 2011. Before joining PantherDining, she worked at Georgia State University as the catering manager of Flavours by Sodexo for five years.
Constance holds an associate degree in culinary arts and a bachelor’s degree in food service management, both from Johnson & Wales University.
In her downtime, she enjoys cooking, gardening and spending time with her family.